
- Enjoy!
What to do, what to do. The recipe called for two or three apples. How do you measure apples with dried fruit? I used four one-hand fulls. Think of it as fist pinch of apples. :)
Next step was to mix the butter and sugar, then follow by adding baking powder, flour, and milk. I had the wrong fitting on the mixture (shown above). I changed to the wire whip to beat the mixture and get some air into it.
I doubled the cinnamon-sugar. the recipe called for me to put on top any cinnamon-sugar left over after coating the apples. I wanted to make sure I had some left over.
Apple cake is done, and I added a glaze. The recipe did not call for a glaze, but you know me. I was surprised that the cinnamon-sugar on top did not melt. I will have to think this over. When you make cinnamon rolls, the cinnamon-sugar does melt. Interesting...
Nancy and I had a piece, and it was very good. My apples were mostly on top. The recipe talked about apple wedges and being poked into the batter. Next time I will put 1/3 of the batter in the pan, add the apples, followed by the rest of the batter.